Books

Who doesn't love PB&J?

Get a taste of everyone's favorite childhood (and adulthood) ingredient--peanut butter.

Skippy, who sells close to 90 million jars of peanut butter annually, is opening its vaults to share rare memorabilia, vintage photos, and old commercials, plus some of the most delicious recipes that will make PB&J your second favorite use for peanut butter. Loaded with over 100 meals, treats, and drinks, this blast-from-the-past cookbook is sure to appeal to Baby-Boomers and Gen-Xers alike as their taste-buds explore such succulent recipes as Peanut & Lime Shrimp Sauté followed by a helping of Apple Pie with Peanut Butter Crumble.

Plus, the retro style will fit any cookbook collection or vintage chic coffee table--giving every generation a fond look back at Annette Funicello sharing her delight of the gooey goodness, or simply a hip, nostalgic throw back to the best lunchbox sandwich ever.

So, break out the bread and spread the joy.

Who doesn't love PB&J?

Without jelly, a PB&J would just be Pretty Boring. And now, Welch's--the first name in jelly goodness--brings the grape to a whole new level.

Take one bite of one of the more than 100 scrumptious recipes and you'll know why Welch's is one of the best brands in the market. Backed by Welch's own sales and marketing campaign, this one-of-a-kind vintage-fashion jelly cookbook--designed for both the hands-on chef and cookbook collector--is sure to fly off the shelves. First, you'll find a smorgasbord of mouth-watering recipes to satisfy any meal, including: marvelous main dishes, fabulous frozen treats, lunchbox favorites, easy entertaining, and delicious desserts. Plus, peruse the menagerie of advertising memorabilia, nostalgic nuance, and irresistible trivia that will bring the scrumptious story of the best grape jelly brand ever to a whole new generation.